Our Partners
We are incredibly fortunate to have so many talented farmers, ranchers, and producers right in our little corner of the world. Their hard work and dedication to quality food not only enrich our lives but also strengthen our community. We make it a priority to source as much of our meat and produce locally, supporting these amazing individuals and their farms.
You’ve probably seen the vibrant, fresh produce offered by the talented Bea of B&G Produce. Every time we get a box from her, it feels like a gift from nature! From her we receive the best quality fruits and vegetables, bursting with flavor and nutrients.
We also love featuring the fantastic offerings from Sara of Squash Blossom Farm. Her seasonal selections inspire our culinary adventures—think fresh herbs, unique squash varieties, and colorful heirloom tomatoes. Each visit to her farm feels like an exploration of the best that nature has to offer.
And when it comes to meat, we’re thrilled to partner with Matt of T5 Ranch and Mia of Hyndman Peak Beef & Cattle Co. Their dedication to humanely-raised animals means that the beef we serve is not only delicious but also ethically sourced. We appreciate their transparency and passion for sustainable practices, and it genuinely shows in the quality of their products.
As we look forward to the return of our garden, we can’t help but feel excited about the incredible possibilities ahead. There’s nothing quite like harvesting our own vegetables, and with the knowledge we’ve gained from our local producers, we’re eager to experiment with new recipes this season. So, here’s to our wonderful local farmers and ranchers, and to the flourishing bounty that’s just around the corner! Let’s keep supporting them and celebrating the rich flavors they bring to our tables.
