B&G Produce Kale
$5.50
Kale is commonly used in salads, smoothies, and sautés for its robust flavor and versatility. Nutritionally, it is rich in vitamins A, C, and K, as well as antioxidants and fiber, supporting immune health and digestion.
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Kale is commonly used in salads, smoothies, and sautés for its robust flavor and versatility. Nutritionally, it is rich in vitamins A, C, and K, as well as antioxidants and fiber, supporting immune health and digestion.
Kale is commonly used in salads, smoothies, and sautés for its robust flavor and versatility. Nutritionally, it is rich in vitamins A, C, and K, as well as antioxidants and fiber, supporting immune health and digestion.