Coconut based curry with bell peppers, onion, green beans, and kafir lime leaves. Served over steamed jasmine rice. CONTAINS PEANUTS AND SHELLFISH
To reheat: Warm in a sauté pan over medium-low heat until warmed through. Can also be microwaved.
Serves 1
Gluten Free and Dairy Free
Coconut based curry with bell peppers, onion, green beans, and kafir lime leaves. Served over steamed jasmine rice. CONTAINS PEANUTS AND SHELLFISH
To reheat: Warm in a sauté pan over medium-low heat until warmed through. Can also be microwaved.
Serves 1
Gluten Free and Dairy Free